Chocolate coconut Pecan Pie
4 c. sugar
1/2 c. cocoa
6 eggs
1 sm. can coconut
1 c. pecans
1 lg. can evaporated milk
1 stick butter, melted
3 tbsp. flour
1 tsp. vanilla
Mix all ingredients together. Pour into 2 deep pie shells. Bake at 350 degrees for 50 minutes.
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