1 pkg. Nabisco chocolate wafer cookies 1 pt. jar marshmallow fluff 1/4 c. milk 4 drops peppermint extract 6-7 drops green food coloring 1 c. whipping cream, whipped
Line a pan with chocolate wafers. In mixing bowl, combine marshmallow, milk, peppermint, and food coloring. Whip until fluffy. Fold in whipped cream. Pour over cookies. Freeze until firm, about 8 hours.
