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Versatile Quiche

1/2 c. mayonnaise
2 beaten eggs
1/2 lb. browned sausage, crumbled
1/3 c. onion
1/2 c. milk
2 tbsp. flour
1 c. cheddar cheese
1 partially baked pie shell

Combine mayo, milk, flour and mix well. Saute onion. Put onion, sausage and cheese in pie shell. Pour sauce over. Dot with butter. Bake approximately 45 minutes or until puffed and brown at 350 degrees.
Serves 4 to 6.
Sausage and cheddar can be replaced with:
spinach and Swiss cheese
crab and Swiss cheese
broccoli and cheddar cheese
ground beef, mushrooms and cheddar cheese
ham and cheddar cheese.



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